shrimp toast

shrimp toast

grandmother june’s recipe

IMG_1732

1 jar kraft old english cheddar spread

1 stick butter

2 tbsp mayo

dash garlic powder

1 can of shrimp drained

1 pkg english muffins

set butter out until it is room temperature.  then mix all ingredients (except the english muffins) together.  once mixed, spread mixture over top of each half of english muffin.  place in freezer to cool before baking.  take out of freezer and use a pizza cutter to cut the muffins in 8ths to bake.  bake for 30 min on 350.

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