Category Archives: appetizers

beer battered fried calamari

beet battered fried calamari my own recipe 1/2 pound calamari                                                        Wet Dredge: vegetable

beer battered fried calamari

beet battered fried calamari my own recipe 1/2 pound calamari                                                        Wet Dredge: vegetable

avocado feta dip

avocado feta dip inspired by my dear friend brooke kahn’s recipe 4 oz package of feta cheese 3 ripe avocados 2 teaspoons basil, chopped 2 teaspoons parsley, chopped 2 garlic cloves 1 small shallot, diced 1 jalapeno, de-seeded and chopped

avocado feta dip

avocado feta dip inspired by my dear friend brooke kahn’s recipe 4 oz package of feta cheese 3 ripe avocados 2 teaspoons basil, chopped 2 teaspoons parsley, chopped 2 garlic cloves 1 small shallot, diced 1 jalapeno, de-seeded and chopped

bacon & peach baked brie

bacon & peach baked brie my own recipe 1 8oz brie round 1 sheet puff pasty, thawed 2 slices of cooked {crispy} bacon, chopped 5 tbsp peach preserves hand full of basil leaves, sliced thinly 1 egg 2 apples {sliced}

bacon & peach baked brie

bacon & peach baked brie my own recipe 1 8oz brie round 1 sheet puff pasty, thawed 2 slices of cooked {crispy} bacon, chopped 5 tbsp peach preserves hand full of basil leaves, sliced thinly 1 egg 2 apples {sliced}

zucchini ricotta crostini

zucchini ricotta crostini inspired by food network magazine 2 zucchini, peeled and grated 1 cup ricotta 2 tbsp lemon juice 2 tbsp olive oil 5 basil leaves, sliced into ribbons 1 fresh french baguette salt & pepper peel and grate the

zucchini ricotta crostini

zucchini ricotta crostini inspired by food network magazine 2 zucchini, peeled and grated 1 cup ricotta 2 tbsp lemon juice 2 tbsp olive oil 5 basil leaves, sliced into ribbons 1 fresh french baguette salt & pepper peel and grate the

mini potato skins

mini potato skins my own recipe 3 baking potatoes, sliced 3 tbsp olive oil (a little more based on how big your potatoes are)! 4 pieces cooked bacon, crumbled 8 ounces shredded cheddar cheese 2 sprigs green onions, chopped salt

mini potato skins

mini potato skins my own recipe 3 baking potatoes, sliced 3 tbsp olive oil (a little more based on how big your potatoes are)! 4 pieces cooked bacon, crumbled 8 ounces shredded cheddar cheese 2 sprigs green onions, chopped salt

ground turkey egg rolls

ground turkey egg rolls my sister’s recipe 1 lb ground turkey 1 package of raw coleslaw 1/2 medium onion, sliced 2 tbsp. oyster sauce 2 tbsp. teriyaki sauce 1 tsp. soy sauce 3tbsp. olive oil 1 package of egg roll

ground turkey egg rolls

ground turkey egg rolls my sister’s recipe 1 lb ground turkey 1 package of raw coleslaw 1/2 medium onion, sliced 2 tbsp. oyster sauce 2 tbsp. teriyaki sauce 1 tsp. soy sauce 3tbsp. olive oil 1 package of egg roll

sweet & spicy crockpot meatballs

sweet & spicy crockpot meatballs my own recipe 1 package frozen meatballs 1 cup ketchup 1/2 cup sriracha hot sauce 1/4 cup agave (or honey) 1/4 cup lime juice 1/4 cup worcestershire sauce 1 tsp garlic powder 1 tsp chili

sweet & spicy crockpot meatballs

sweet & spicy crockpot meatballs my own recipe 1 package frozen meatballs 1 cup ketchup 1/2 cup sriracha hot sauce 1/4 cup agave (or honey) 1/4 cup lime juice 1/4 cup worcestershire sauce 1 tsp garlic powder 1 tsp chili